Day 02 –

Our trip out to Mount Takao was one of my favourite days in Japan.

Mount Takao is very peaceful with many hiking trails, temples and glorious views. We decided to take the cable car up the mountain, though you can take many trails up, most of them rocky and rugged. We wanted to come down a trail so we saved our energy for the climb down.

Once at the top of the cable car, after eating a bag of delicious ginger-snap type biscuits from the markets below, we followed the paved path. The atmosphere is fresh and full of energy. As you get closer, there are more temples and a number of locals visiting, praying and even going for their afternoon jog. Red lanterns line either side of the path. I loved watching Jordan explore. He was so intrigued by everything. It made me smile.

After going up a couple of flights of stairs to checkout another temple, we came back down to ‘no-sight-of-Pop’. After literally a couple hours looking for him, and quite worried, we decided to follow an extremely beaten track with no signage to what we thought may be the top of the mountain. We walked for about twenty five minutes and at the top, you guessed it, there is Pop! Sitting on a bench, waiting patiently with one thing to say ‘I thought you knew I was going to the top?’. To be honest, it’s pretty funny looking back on it now.

We spent five minutes looking out at the rolling mountains and, as it was a clear day, you could see Mt Fuji. Though, it would be dark soon, so we quickly set off into the forest down track six. This track follows a small stream from Biwa waterfall, which was slightly icy and made some of the rocks a little slippery, but still, nonetheless, a beautiful hike full of breathtaking scenery and tranquility. I love the way the roots of the trees weave themselves across the pathway, stretching out, naked and skeleton-like.

It was truly dark by the time we reached the bottom and some very hungry tummy’s (if you haven’t realised yet, I am always hungry) drove us straight onto the train back to Shiodome Station we’re we ate (a little unusual) yummy food in a cute little eatery filled with groovy interiors, condiments in little patterned tins and somewhat hipster waitresses.

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